From Uncle Ben's, clipped from the AJC a few years ago. Great for pot lucks, barbeques. I like to use Paul Newman's Italian dressing for this recipe.
Author: Epi Curious
Garlic, Parmesan, and basil puree coats precooked rice, broccoli, and carrots in this simple, quick recipe.
Author: belkathy
This is a quick, short-cut version of the usual Persian Rice (Polow) recipe. Like most short-cuts, the outcome will not be as impressive as following the...
Author: selinasadat
My fiance's mother used to make these, so I gave it a go and it was a winner with him and his brother. A big hit at family get togethers. this receipe...
Author: Chef Jen - FL Realt
Browning the rice gives this dish so much more extra flavor --- the garlic amount may be adjusted to taste.
Author: Kittencalrecipezazz
I got this recipe from my boyfriend's mom and modified it just a little. It's so simple but I love it. The meatloaf mix is my twist on it. The market next...
Author: Chef Esther
A great accompaniment to any Indonesian meal. From The Complete Asian Cookbook by Charmaine Solomon.
Author: Heydarl
This is very popular side dish in Croatia, served with various meats and sauces. It is almost inevitable Sunday side dish with roasted or fried chicken....
Author: nitko
This is fabulous with fish and/or chicken. It can easily be made vegetarian by using vegetable broth instead of chicken. It's quick, easy and was a hit...
Author: PookeyLumLum
A lighter version of a rice pilaf (although if you are not calorie counting, you may sub real butter and any chicken broth) VEGETARIANS may use vegetable...
Author: HeatherFeather
Make and share this Risotto Alla Parmigiana recipe from Food.com.
Author: Colleen.Ludgate
Make and share this Russian Fish Pie recipe from Food.com.
Author: Chef Regina V. Smith
I grew up on these and absolutely love them. When I visit my mother and she asks what I want for dinner, this is it. Specifically, I use Jimmy Dean sausage...
Author: Adams Momma
Found this recipe on a bag of Basmati Rice from Sams and I feel like a genius! I am not even that crazy about rice but I can stuff this stuff down! I have...
Author: Sally
Lovely, colorful and tasty rice! I have sampled Whole Foods Market offerings, and let me tell you, everything is outstanding!!! Recipe from The Whole Foods...
Author: BecR2400
I believe this recipe originally came from Southern Living Magazine. This smells so wonderful when you stir it. I leave out the peanuts (personal preference),...
Author: Kay D.
Make and share this Cauliflower and Mushroom Bake recipe from Food.com.
Author: Boyz 5
According to the site I got this from, this rice mostly accompanies duck and is reserved for holidays because of the expensive nuts.
Author: Mia in Germany
This is not gourmet, and far from authentic, but it is tasty and very easy to make... and excellent weeknight meal. I like to make extra to bring to work...
Author: Tracy K
Make and share this Greek Rice With Cabbage and Tomatoes - Lahanorizo recipe from Food.com.
Author: Pesto lover
Even though my potato knish recipe has the instructions for making the dough from scratch, you can save yourself a lot of time by using egg roll wrappers,...
Author: Alan Leonetti
This recipe is so tasty! I came up with it one night when i was already defrosting beef chop meat for meatballs, and i changed my mind for something different....
Author: MiSs CooKette
This is a family favorite- when times were tough we learned at least 100 ways to eat pinot beans. Give it a try, it is delicious! Serve with diced tomatoes,...
Author: That Napa Chicken R
Make and share this Cheesy Broccoli and Rice Casserole recipe from Food.com.
Author: J_Chapin
Here's a good alternative to Spanish rice. Recipe from the Too Busy to Cook section of Bon Appetit. ZWT Mid-West region (corn).
Author: lazyme
Make and share this Poor Mans Risotto recipe from Food.com.
Author: PinkCherryBlossom
An American in Canada told me how much he missed the dirty rice he used to have at home. This is something we slapped together from about 10 different...
Author: The Kanajyn
This is a savory way of serving morisqueta (boiled rice). This recipe is from the Michoacan region of Mexico.
Author: Alskann
Make and share this Wali - Kenyan Coconut Rice recipe from Food.com.
Author: Coasty
This easy rice goes great with any dish ! Looks and tastes like it took forever ! No one will guess it came out of the microwave.
Author: oharaj5
This can be served as a salad over leaf lettuce, garnished with sweet and dried cranberries. Or how about as a filling in cooked acorn or butternut squash...
Author: Charlotte J
By making this in a rice cooker, you can avoid burning the rice and having to watch the pot. Make sure your rice cooker is at least a 6 cup capacity or...
Author: strawberrybird
Make and share this Easy Fried Rice With Veggies recipe from Food.com.
Author: tbean1
I had froze a large max pack of boned chicken breasts recently without dividing them up as I usually do. (I was too tired that night.) So after defrosting...
Author: looneytunesfan
I scooped this one up froom lottie & doof's blog. Supposedly, the recipe is directly from Mercadito's Restaurant in NYC, a small Mexican restaurant in...
Author: gailanng
I made this version from The Complete Book of Japanese Cooking. Also, I did not have tea leaves so I used tea bags instead.
Author: veggiechick
This is my daughter Nomi's all-time favorite way to eat rice. My friend Debbie, who is married to a Persian, makes this for her every time we're over at...
Author: Mirj2338
Make and share this Cumin/Cardamom Cilantro Rice! recipe from Food.com.
Author: Par B
Make and share this Creamy Bacon, Rice & Potato Soup recipe from Food.com.
Author: Sherry Carl
A good and simple flavoured Gulf Arabian rice dish which is standard accompaniment to most Gulf meals. Good with Recipe #372093 or Recipe #418079 among...
Author: UmmBinat
Make and share this Creamy Lemon, Mushroom, Shrimp and Rice recipe from Food.com.
Author: tomy_g
When I looked at this salad I was skeptical that I would like it because I'm not a fan of salads that only contain spinach but this was super delicious....
Author: Lorrie in Montreal
This a a great recipe for kids who are learning to cook. When the meat loaves cook, the rice pokes out like hedgehog spikes.
Author: Chef shapeweaver